Skip to content
Saving recent analysis
Beef Hot Links Smoked Sausage
JohnsonvilleMeats And Their Products · 0077782029840

Beef Hot Links Smoked Sausage

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 27 May 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Beef54.6%No flag›
  • Water22.7%No flag›
  • Salt1.4%No flag›
  • Less than 2% of the following1.4%No flag
  • Corn syrup1.4%No flag›
  • Sugar1.4%No flag›
  • Dextrose1.4%No flag›
  • Spice1.4%No flag›
  • Sodium phosphate · E3391.4%No flag
  • Garlic1.4%No flag›
  • Onion1.4%No flag›
  • Beef flavouring1.4%No flag
  • Natural flavouring0.7%No flag
  • Salt0.3%No flag›
  • Beef fat0.2%No flag›
  • Grill flavor<0.1%No flag
  • Yeast extract<0.1%No flag›
  • Smoke flavouring<0.1%No flag
  • Beef broth1.4%No flag
  • Natural flavouring1.4%No flag
  • Sodium erythorbate · E3161.4%No flag
  • Oleoresin of paprika · E160c1.4%No flag
  • Sodium nitrite · E2501.4%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Collagen casing3.7%No flag
Show original label text

Beef, water, salt and less than 2% of the following: corn syrup, sugar, dextrose, spices, sodium phosphate, garlic powder, onion powder, beef flavor (natural flavor, salt, beef fat, grill flavor (from sunflower oil), yeast extract, smoke flavor), beef stock, natural flavor, sodium erythorbate, oleoresin of paprika, sodium nitrite, collagen casing.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 3 low · 3 not assessed

3 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

17 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.