Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 17 Jul 2019
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
Allergens
Declared on pack via Open Food Facts · updated 17 Jul 2019
2 additives on this label are on our additives-of-concern list.
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Pork, water, diced jalapeno peppers, pasteurized process cheddar cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, milkfat, sodium phosphate, salt, sorbic acid, apo-carotenal, powdered cellulose) and less than 2% of the following: salt, corn syrup, potassium and sodium lactate, green bell pepper powder, dehydrated jalapeno pepper, sugar, sodium diacetate, spices, dry vinegar flavor ([sodium diacetate, citric acid, potassium citrate, glucona-delta-lactone], partially hydrogenated soybean and cottonseed oils), tomato powder, monosodium glutamate, garlic powder, dehydrated onion, sodium erythorbate, blue cheese (pasteurized milk, cheese cultures, salt, enzymes), sodium nitrite, flavorings, natural hog casing.
Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 17 Jul 2019
Food health
Per-ingredient concern · chemical identity, not food safety
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