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Turkey Fully Cooked Breakfast Sausage
JohnsonvilleMeats And Their Products · 0077782030594

Turkey Fully Cooked Breakfast Sausage

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Butylated hydroxyanisole (BHA)).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 19 May 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Butylated hydroxyanisole (BHA)Moderate concernAntioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Turkey53.6%No flag›
  • Water23.2%No flag›
  • Less than 2% of the following11.6%No flag
  • Potassium lactate · E32611.6%No flag
  • Salt0.5%No flag›
  • Corn syrup0.5%No flag›
  • Dextrose0.5%No flag›
  • Sugar0.5%No flag›
  • Spice0.5%No flag›
  • Sodium phosphate · E3390.5%No flag
  • Natural flavouring0.5%No flag
  • E262ii0.5%No flag
  • Bha · E3200.5%Moderate

    Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).

  • Citric acid · E3300.5%No flag
  • Propyl gallate · E3107.1%No flag
Show original label text

Turkey, water and less than 2% of the following: potassium lactate, salt, corn syrup, dextrose, sugar, spices, sodium phosphate, natural flavoring, sodium diacetate, bha, citric acid, propyl gallate.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).

Per-ingredient concern · chemical identity, not food safety

What drives this

5 low · 2 not assessed

2 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

14 items

Your context

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