# Kimchi Ramen - JONGGA

URL: https://app.greenveil.ai/product/jongga-kimchi-ramen-8801052090566
Barcode: 8801052090566
Category: Plant Based Foods And Beverages

> Kimchi Ramen by JONGGA (Plant Based Foods And Beverages). Greenveil has not yet assessed this product's safety signals. Contains 5 declared allergens.

## Verdict

- Greenveil verdict: **Not assessed**
- Health band: Not assessed
- Chemical concern: Not assessed

## Health

- Additives of concern: 0
- Declared allergens: 5

## Ingredients

- WHEAT FLOUR (50.847457627118644%)
- PALM OIL (24.576271186440678%)
- MODIFIED TAPIOCA STARCH (12.288135593220339%)
- SALT (2%)
- SODIUM CARBOXYMETHYL CELLULOSE (2%)
- E452vi (2%)
- E501i (2%)
- E500i (2%)
- TURMERIC POWDER (1.144067796610173%)
- SALT (0.5720338983050866%)
- Chili pepper (0.2860169491525397%)
- CORN SYRUP (0.14300847457626986%)
- SUGAR (0.07150423728813848%)
- E621 (0.03575211864406924%)
- MALTODEXTRIN (0.01787605932203462%)
- Spring onion (0.00893802966101731%)
- ONION (0.0044690148305051025%)
- NON-DAIRY CREAMER DEXTROSE (0.0022345074152525513%)
- HYDROGENATED PALM OIL (0.0011172537076262756%)
- SODIUM CASEINATE (0.0005586268538166905%)
- GARLIC (0.00027931342690834526%)
- LESS THAN 2% OF EACH (0.00013965671345772535%)
- BLACK PEPPER (0.00006982835672886267%)
- YEAST EXTRACT (0.000034914178364431336%)
- WHEAT (0.000017457089185768382%)
- ANCHOVY SAUCE (0.000008728544592884191%)
- E160c (0.000004364272299994809%)
- ARTIFICIAL (0.0000021821361499974046%)
- Natural flavouring (0.0000010910680714459886%)
- E551 (5.455340357229943e-7%)
- Hydrolysed soy protein (2.7276701786149715e-7%)
- E330 (1.363835053780349e-7%)
- E631 (6.819175268901745e-8%)
- E627 (3.4095876344508724e-8%)
- E270 (1.7047938172254362e-8%)
- ARTIFICIAL CARAMEL COLOR (8.523969086127181e-9%)
- DL-ALANINE (4.2619845430635905e-9%)
- E414 (2.1309887188181165e-9%)
- E306 (1.0654943594090582e-9%)
- GARLIC OIL (5.327507324182079e-10%)
- WHITE PEPPER (2.6637536620910396e-10%)
- CABBAGE (1.3318413039087318e-10%)
- WATER (6.659206519543659e-11%)
- Red bell pepper (3.3296032597718295e-11%)
- HIGH FRUCTOSE CORN SYRUP (1.6648016298859147e-11%)
- SALT (8.327560863108374e-12%)
- GARLIC (4.163780431554187e-12%)
- FERMENTED SHRIMP SAUCE (2.0818902157770935e-12%)
- Spring onion (1.0373923942097463e-12%)
- CHIVES (5.186961971048731e-13%)
- E621 (2.5579538487363607e-13%)
- CORN SYRUP (1.2789769243681803e-13%)
- FERMENTED ANCHOVY SAUCE ANCHOVY SALT (6.394884621840902e-14%)
- TUNA (2.842170943040401e-14%)
- SUGAR (1.4210854715202004e-14%)
- GINGER (7.105427357601002e-15%)
- VINEGAR
- E415
- MALIC ACD

_Assessed by Greenveil._