Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 24 Mar 2026
P'tit Beurre breton cacao lait saveur caramel
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 24 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Pâte à glacer lait30%No flag
- Non hydrogenated vegetable fats6.4%No flag
- Whey powder3.2%No flag
- Skimmed milk powder1.6%No flag
- Fat reduced cocoa powder0.8%No flag
- Emulsifier0.4%No flag
- Natural vanilla flavouring0.4%No flag
- Reconstituted butter16%No flag
- Colour16%No flag
- Beta carotene dye16%No flag
- Whole fresh eggs0.9%No flag
- Raising agent0.2%No flag
- Pyrophosphate · E4500.2%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E500ii<0.1%No flag
- E503ii<0.1%No flag
- Fleur de selNo flag
- Caramel flavouringNo flag
- Skimmed milk powderNo flag
Show original label text
Farine de blé, pâte à glacer lait 30% (sucre, graisse végétale non hydrogénée, lactosérum en poudre, lait écrémé en poudre, poudre de cacao dégraissé, émulsifiant : lécithine de soja, arôme naturel de vanille), sucre, beurre concentré reconstitué 16% (colorant : bêta-carotène), œufs entiers frais, amidon de blé, poudre à lever (pyrophosphate et bicarbonate de sodium, bicarbonate d'ammonium), fleur de sel 0,35%, arôme caramel 0,003%, lait écrémé en poudre.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
2 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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