Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 24 Feb 2025
Red Curry Rice Noodle Soup
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Soy
Declared on pack via Open Food Facts · updated 24 Feb 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Rice noodles52.6%No flag
- Rice noodles27.6%No flag
- Red curry sauce11.8%No flag
- Red curry paste5.9%No flag
- Red chili pepper3%No flag
- Shallot1.5%No flag
- Galangal0.4%No flag
- Kaffir lime peel<0.1%No flag
- Coconut milk<0.1%No flag
- KaffirNo flag
Show original label text
RICE NOODLES: RICE NOODLES (RICE FLOUR, WATER). RED CURRY SAUCE: RED CURRY PASTE (LEMON GRASS, GARLIC, RED CHILLI, SHALLOT, SALT, GALANGAL, CORIANDER, KAFFIR LIME PEEL, PEPPER, CUMIN), COCONUT MILK, WATER, SUGAR, SALT, SOY BEAN OIL, COCONUT POWDER, KAFFIR
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
3 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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