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- Wheat flour58.3%—›
- Vegetable margarine20.8%—
- Non hydrogenated vegetable oils10.4%—
- Water5.2%—›
- Emulsifier2.6%—
- E4712.6%—
- E4751.3%—
- Acid1.3%—›
- E3301.3%—
- Whole egg10.4%—
- D'élevage au sol10.4%—
- Iodised salt0.9%—
- Sugar0.8%—›
- Barley malt flour8.8%—›
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farine de blé,margarine végétale (huiles végétales non hydrogénées, eau, émulsifiants: E471, E475, acidifiant: acide citrique), oeuf entier (d'élevage au sol), sel de cuisine iodé, sucre, farine de malt d'orge.
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Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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