Declared allergens
This product declares Gluten, Mustard, Sulphites.
Declared on pack via Open Food Facts · updated 8 Jul 2019
Murken, Hot Chile Sauce, Aji Jalapeno
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium benzoate).
- Critical
Allergens
- Gluten
- Mustard
- Sulphites
Declared on pack via Open Food Facts · updated 8 Jul 2019
Ingredients
- Flavor identical to natural5.1%No flag
- Citric acid · E3303.9%No flag
- Sodium benzoate · E2112%Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Ascorbic acid · E3001%No flag
- And natural flavor cinnamon0.5%No flag
- This product is elaborated in line that also process soy0.2%No flag
- Mustard<0.1%No flag
Show original label text
Water, jalapeno pepper, salt, vinegar, flavor identical to natural, citric acid, sodium benzoate, ascorbic acid, and natural flavor cinnamon. this product is elaborated in line that also process soy, gluten, mustard and sulphite.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 7 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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