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  1. Products
  2. Condiments
  3. Nacho cheese sauce
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Juanita's·Condiments · 0070132099142

Nacho cheese sauce

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Cheese whey53.1%—›
  • Vegetable oil23.4%—›
  • Contains one and more of the following11.7%—
  • Canola oil5.9%—›
  • Soya oil5.9%—›
  • Modified corn starch11.7%—›
  • Tomato concentrate5.9%—
  • Jalapeno peppers2.9%—›
  • E3391.5%—
  • Salt0.7%—›
  • Cheddar0.4%—
  • Blue cheese0.2%—›
  • Soured milk<0.1%—
  • Salt<0.1%—›
  • Enzyme<0.1%—›
  • Vinegar<0.1%—›
  • E621<0.1%⚠ Moderate
  • Natural flavouring<0.1%—
  • Onion<0.1%—›
  • E471—
  • Colour—
  • E150—
  • E102⚠ High
  • E110⚠ High
  • Spice—›
Show original label text

Cheese whey, vegetable oil (contains one or more of the following: sunflower oil, canola oil, soybean oil), modified corn starch, tomato paste, jalapeno peppers, sodium phosphate, salt, cheddar and blue cheese (cultured milk, salt, enzymes), vinegar, monosodium glutamate, natural flavors, onion powder, mono and diglycerides, color added (including caramel, yellow 5, and yellow 6), spice.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEYCompoundNot assessed
  2. 02PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  3. 03Castor oil, polymd., oxidizedCompoundNot assessed
  4. 04Vegetable oilsCompoundNot assessed
  5. 05Linseed oil, polymd., oxidizedCompoundNot assessed
  6. 06GreaseCompoundNot assessed
  7. 07Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  8. 08SOYBEAN OILCompoundNot assessed
  9. 09Castor oil, oxidizedCompoundNot assessed
  10. 10SOAPCompoundNot assessed
  11. 11HETASTARCHCompoundNot assessed
  12. 12CAPSICUMCompoundNot assessed
  13. 13SALTCompoundNot assessed
  14. 14BLUE CHEESECompoundNot assessed
  15. 15ACETIC ACIDActiveNot assessed
  16. 16VINEGARCompoundNot assessed
  17. 17ONIONCompoundNot assessed
  18. 18SPICECompoundNot assessed

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