Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Vegan Vanilla Bean Ice Cream
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Carrageenan).
- High
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Oat base66%No flag
- Soluble corn fiber2.5%No flag
- Emulsifier0.3%No flag
- Mono- and diglycerides of fatty acids · E4710.3%No flag
- Stabilisers0.2%No flag
- Locust bean gum · E4100.2%No flag
- Guar gum · E412<0.1%No flag
- Carrageenan · E407<0.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Natural flavouringNo flag
- Spent vanilla beanNo flag
- Natural colourNo flag
- Carotenes · E160aNo flag
Show original label text
Oat base (66%) [water, oat (7%), sunflower oil], glucose syrup, sugar, coconut oil, soluble corn fibre, soya protein isolate, dextrose, emulsifier: mono - and diglycerides of fatty acids, stabilisers: locust bean gum, guar gum and carrageenan, vanilla extract, salt, natural flavouring, spent vanilla bean, natural colour: carotenes
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Glucose SyrupLow concern
- SugarLow concern
2 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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