Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Julie's, organic vanilla ice cream sandwich
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Ammonia caramel).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ingredients
- Ice cream52.9%No flag
- Locust bean gum · E4102.1%No flag
- Guar gum · E4121.1%No flag
- Chocolate water0.5%No flag
- Cane sugar syrup0.1%No flag
- Caramel color · E150a<0.1%No flag
- E500ii<0.1%No flag
- Natural vanilla flavouringNo flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Ice cream: organic cream, organic milk, organic cane sugar, organic egg yolks, organic vanilla extract, organic locust bean gum, organic guar gum, chocolate water: organic wheat flour, organic sugar, organic cane syrup, organic palm oil, organic caramel color, baking soda, soy lecithin, organic cocoa, salt, natural vanilla flavor.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 10 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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