Declared allergens
This product declares Dairy, Gluten, Peanut.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Julie's, sandwich, peanut butter
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
- Dairy
- Gluten
- Peanut
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ingredients
- Peanut paste23.3%No flag
- Skimmed milk powder1.5%No flag
- Raising agent0.7%No flag
- Acid sodium pyrophosphate0.7%No flag
- E4500.7%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E500ii0.4%No flag
- E5000.4%No flag
- E503ii0.2%No flag
- E5030.2%No flag
- Whey powder<0.1%No flag
- Cheese powder<0.1%No flag
- Artificial flavouringNo flag
Show original label text
Wheat flour, peanut butter, vegetable oil (palm oil), sugar, glucose syrup, skimmed milk powder, leavening agent: [acid sodium pyrophosphate (e450(a)), sodium bicarbonate (e500), ammonium bicarbonate(e503)], corn starch, whey powder, salt, cheese powder, yeast, artificial flavouring.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 18 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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