Declared allergens
This product declares Peanut, Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Pikante satésaus
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Benzoic acid).
- High
Allergens
- Peanut
- Soy
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Benzoic acidModerate concernPreservative; benzene-formation potential with ascorbic acid; intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; benzene-formation potential with ascorbic acid; intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Dextros gemodificeerd maïszetmeel7.8%No flag
- Chi knoflookpoeder1%No flag
- Cumin seeds0.1%No flag
- Samba0.5%No flag
- Red chili pepper0.2%No flag
- Azijnzuur · E260<0.1%No flag
- Cons Veermiddel<0.1%No flag
- E210<0.1%Moderate
Preservative; benzene-formation potential with ascorbic acid; intolerance reactions.
- Melkzuur · E2700.2%No flag
- Conse middel0.1%No flag
- E2020.1%No flag
- Emulsifier<0.1%No flag
- Antioxidant<0.1%No flag
- Extracten van rozemarijn · E392<0.1%No flag
- Raapzaadoite extract van paprikaNo flag
Show original label text
Water, PINDA's 23%, suiker, dextros gemodificeerd maïszetmeel, zout, specerijen (chi knoflookpoeder, koriander, gember, komijnzaad, kurkuma, zwarte peper, karwijzaad), azijn, samba (rode chilipeper, zout, voedingszuur: azijnzuur, cons Veermiddel: E210), voedingszuur: melkzuur, conse middel: E202, kokos, emulgator: SOJAlecithine, antioxidant: extracten van rozemarijn, raapzaadoite extract van paprika, E , door EU goedgekeurde hulpy Allergenen: pinda, soja, Gemiddelde voodingguardo no 100 energie
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Benzoic acidPreservative; benzene-formation potential with ascorbic acid; intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
6 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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