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  2. Jumbo Rundvlees Ragout 400 g
Jumbo Rundvlees Ragout 400 g
Jumbo·8718452811656

Jumbo Rundvlees Ragout 400 g

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Water45.1%—›
  • Beef meat15%—
  • Wheat flour10.1%—›
  • Cultivated mushroom5.2%—›
  • Skimmed milk powder2.7%—
  • Rapeseed oil2.7%—›
  • Modified corn starch2.7%—›
  • Salt2.7%—›
  • Sunflower oil2.7%—›
  • Natural flavouring2.6%—
  • Gehydrolyseerd raapzaadeiwit2.6%—
  • Celery leaves2.6%—
  • Beef fat1.8%—›
  • Garlic0.2%—›
  • Stabiliser0.1%—
  • E4510.1%⚠ Low
  • E4520.1%⚠ Low
  • Glucose syrup0.1%—›
  • Milk proteins0.1%—›
  • Spice0.1%—›
  • Nutmeg<0.1%—›
  • White pepper<0.1%—›
  • Onion<0.1%—›
  • Bay leaf0.8%—›
Show original label text

Water, rundvlees Beter Leven 1 ster 15%, TARWEbloem, champignons 5,2%, magere MELKpoeder, raapzaadolie, gemodificeerd maïszetmeel, zout, zonnebloemolie, natuurlijk aroma, gehydrolyseerd raapzaadeiwit, bladSELDERIJ, rundvet, knoflook 0,2%, stabilisatoren: E451 en E452, glucosestroop, MELKeiwitten, specerijen (nootmuskaat, witte peper, uienpoeder), laurier 0,01%

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02WHEATCompoundNot assessed
  3. 03CULTIVATED MUSHROOMCompoundNot assessed
  4. 04BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  5. 05CANOLA OILCompoundNot assessed
  6. 06HETASTARCHCompoundNot assessed
  7. 07SALTCompoundNot assessed
  8. 08SUNFLOWER OILCompoundNot assessed
  9. 09TALLOWCompoundNot assessed
  10. 10Beef fatCompoundNot assessed
  11. 11GARLICCompoundNot assessed
  12. 12CORN SYRUPCompoundNot assessed
  13. 13Milk proteinsCompoundNot assessed
  14. 14SPICECompoundNot assessed
  15. 15BAY LEAFCompoundNot assessed

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