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Jumbo Snackbal Naturel 135 g
Jumbo8718452837618

Jumbo Snackbal Naturel 135 g

Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Diphosphates).

Food health
Moderate
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 14 Dec 2025

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pork meat86.9%No flag
  • Water6.9%No flag›
  • Spice3.1%No flag›
  • Nutmeg1.6%No flag›
  • White pepper0.8%No flag›
  • Mace0.4%No flag›
  • Turmeric0.2%No flag›
  • Cumin<0.1%No flag›
  • Ginger powder<0.1%No flag›
  • Onion<0.1%No flag›
  • Dehydrated onion1.6%No flag
  • Parsley0.8%No flag›
  • Sugar0.4%No flag›
  • Sea salt0.2%No flag›
  • Flavouring<0.1%No flag
  • Tuinbooneiwit isolaat<0.1%No flag
  • Rice flour<0.1%No flag›
  • Natural flavouring<0.1%No flag
  • Rapeseed oilNo flag›
  • Hydrolysed rapeseed proteinNo flag
  • Yeast extractNo flag›
  • PreservativeNo flag
  • Gebufferde azijn · E267No flag
  • EmulsifierNo flag
  • E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E452Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Acidity regulatorNo flag
  • E262No flag
  • Gelling agentNo flag
  • E401No flag
  • AcidNo flag›
  • Citroenzuur · E330No flag
  • E326No flag
Show original label text

Varkensvlees 86,9%, water, specerijen (nootmuskaat, witte peper, foelie, kurkuma, komijn, gemberpoeder, uienpoeder), gedroogde ui, peterselie, gekaramelliseerde suiker, zeezout, aroma, tuinbooneiwit isolaat, rijstebloem, natuurlijk aroma, raapzaadolie, gehydrolyseerd koolzaadeiwit, gistextract, conserveermiddel: gebufferde azijn, emulgatoren: E450 en E452, zuurteregelaar: E262, geleermiddel: E401, voedingszuren: citroenzuur en E326

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 3 low · 4 not assessed

4 of 9 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

21 items

Your context

Through your lens

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