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Frozen Foods · 0021000074679

Jumpin' turkey jack turkey breast and colby jack natural cheese in wheat bread

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Annatto / bixin / norbixin).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 23 Apr 2020

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Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Whole grain bread62.5%No flag
  • Whole white wheat flour32%No flag
  • Wheat flour15.2%No flag›
  • Water7.6%No flag›
  • Sugar1.9%No flag›
  • Yeast1.9%No flag›
  • Wheat gluten1.9%No flag›
  • Contains 2% and less of the following soybean oil1%No flag
  • Cultured wheat flour0.5%No flag
  • Acids0.3%No flag›
  • Acetic0.1%No flag›
  • Propionic and lactic0.1%No flag
  • Salt0.1%No flag›
  • Ammonium sulfate · E517<0.1%No flag
  • Ascorbic acid · E300<0.1%No flag
  • Citric acid · E330<0.1%No flag
  • Sodium stearoyl lactylate · E481No flag
  • Calcium sulfate · E516No flag
  • EnzymeNo flag›
  • Slow roasted turkey breast18.8%No flag
  • Turkey breast9.4%No flag›
  • Water4.7%No flag›
  • Cultured dextrose2.3%No flag›
  • Potato starch1.2%No flag›
  • Sea salt0.6%No flag›
  • Honey0.3%No flag›
  • Vinegar0.1%No flag›
  • Cultured celery juice<0.1%No flag
  • Cherry<0.1%No flag›
  • Colby cheese9.4%No flag
  • Monterey jack cheeses9.4%No flag
  • Pasteurised milk4.7%No flag
  • Lactic ferments2.3%No flag
  • Salt0.7%No flag›
  • Enzyme0.7%No flag›
  • Annatto · E160b1%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Colour1%No flag
Show original label text

Whole grain bread (whole white wheat flour, wheat flour, water, sugar, yeast, wheat gluten, contains 2% or less of the following soybean oil, cultured wheat flour, organic acids [acetic, propionic and lactic], salt, ammonium sulfate, ascorbic acid, citric acid, sodium stearoyl lactylate, calcium sulfate, enzymes), slow roasted turkey breast (turkey breast, water, cultured dextrose, potato starch, sea salt, honey, vinegar, cultured celery juice, cherry powder), colby and monterey jack cheeses (pasteurized milk, cheese culture, salt, enzymes, annatto [color]).

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

4 items

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