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Plant Based Foods And Beverages · 0072036954367

Junior plain bagel

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 26 Feb 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Flour75%No flag›
  • Wheat flour41.1%No flag›
  • Barley malt flour17%No flag›
  • Niacin · E3758.5%No flag
  • Reduced iron4.2%No flag›
  • Thiamin mononitrate2.1%No flag›
  • Riboflavin · E1011.1%No flag
  • Folic acid1.1%No flag›
  • Water12.5%No flag›
  • SugarNo flag›
  • Contains less than 2% of each of the followingNo flag
  • SaltNo flag›
  • Degerminated yellow corn mealNo flag
  • YeastNo flag›
  • Dough improver blendNo flag
  • Wheat flourNo flag›
  • SaltNo flag›
  • Sodium stearoyl lactylate · E481No flag
  • Soya oilNo flag›
  • XylanaseNo flag›
  • Amylase · E1100No flag
  • Ascorbic acid · E300No flag
  • L-cysteine · E920No flag
  • EnzymeNo flag›
  • Mono- and diglycerides · E471No flag
  • Calcium propionate · E28212.5%No flag
  • Preservative12.5%No flag
Show original label text

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, contains less than 2% of each of the following: salt, degerminated yellow corn meal, yeast, dough improver blend (wheat flour, salt, sodium stearoyl lactylate, soybean oil, xylanase, amylase, ascorbic acid, l-cysteine), enzymes, mono-and diglycerides, calcium propionate (preservative).

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 26 Feb 2026

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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