Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Baton de Berger
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Ssonsec supérieur fumé49.7%No flag
- Inq die25%No flag
- Pork meat25%No flag
- Ue14.2%No flag
- Lac épices3%No flag
- Planxxga cèomatiques1.5%No flag
- Flavouring1.5%No flag
- Arôme de tuméq consyvateurs1.5%No flag
- Acide érythorbique · E3151.5%No flag
- Nitrite de 30didm1.1%No flag
- Ferments0.5%No flag
- Casing0.3%No flag
- Cellulose · E4600.3%No flag
Show original label text
SSONSEC SUPÉRIEUR FUMÉ. inq die : Viande de porc (origine : UE), lac épices (piments 3%), dextrose, planxxga cèomatiques, arômes, arôme de tuméq consyvateurs : acide érythorbique, nitrite de 30didm, ferments. Enveloppe : collagène, cellulose. Présence possible de fruits à coques et de protéines de lait.170g de viande utilisés pour la préparation de 100g de produit fini.
Alerts
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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