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Sliced Preserved Vegetables with Black Fungus
JXJ,Ji Xiang JuPlant Based Foods And Beverages · 6926896702658

Sliced Preserved Vegetables with Black Fungus

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Gluten
  • Mustard
  • Soy

Declared on pack via Open Food Facts · updated 27 Mar 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Pickled Mustard Root50%No flag
  • Mustard34%No flag
  • Salt16%No flag›
  • Wood ear23%No flag
  • Chili pepper11.5%No flag›
  • Rapeseed Oil7.8%No flag›
  • Salt2.5%No flag›
  • Flavour Enhancer2.5%No flag
  • E6212.5%No flag
  • Soy Sauce1.4%No flag›
  • Soya bean0.7%No flag›
  • Water0.3%No flag›
  • Salt0.2%No flag›
  • Wheat<0.1%No flag›
  • Flour<0.1%No flag›
  • Spice0.7%No flag›
  • Yeast Extract0.3%No flag›
  • Acidity Regulator0.2%No flag
  • E270<0.1%No flag
  • E330<0.1%No flag
  • E260<0.1%No flag
  • Flavour Enhancer0.2%No flag
  • E6350.2%No flag
Show original label text

Pickled Mustard Root (Mustard,Salt) (60%), Black Fungus (23%). Chilli, Rapeseed Oil, Salt, Flavour Enhancer E621), _Soy_ Sauce (_Soybean_, Water, Salt, _Wheat (Gluten)_ Flour), Spices, Yeast Extract, Acidity Regulator (E270, E330, E260), Flavour Enhancer (E635).

Alerts

Declared allergens

This product declares Gluten, Mustard, Soy.

Declared on pack via Open Food Facts · updated 27 Mar 2026

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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