Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Landbrötchen
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Wholemeal flour3.7%No flag
- Sourdough2.7%No flag
- Lactic ferments0.5%No flag
- Bread improverNo flag
- Malted wheat flourNo flag
- Flour treatment agentNo flag
- Ascorbinsäure · E300No flag
Show original label text
Weizenmehl* (60 %), Wasser, Weizen - vollkornmehl* (3,7 %), Hefe, Sauerteig* (2,7 %) (Roggenmehl*, Wasser, Starterkulturen), Weizengluten*, Meersalz (1%), Backmittel* (Weizengluten*, Weizenmehl*, Weizenmalzmehl*, Mehlbehandlungsmittel: Ascorbinsäure). *aus kontrolliert ökologischer Landwirtschaft. Produkt kann Spuren von Sesam enthalten.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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