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Asset write on fetch
- Red cabbage58%—›
- Water15%—›
- Sugar8%—›
- Apple6%—›
- Rapeseed oil4%—›
- Wein-Branntweinessig4%—
- Onion2%—›
- Iodised salt0.6%—
- Salt0.3%—›
- E9170.3%—
- Concentrated apple juice0.6%—
- Spice0.6%—›
- Salt0.6%—›
- Dextrose0.3%—›
- Red beetroot juice concentrate0.2%—
- Acid<0.1%—›
- E334<0.1%—
- L+<0.1%—
- E330<0.1%—
Show original label text
Rotkraut (58 %), Wasser, Zucker, Äpfel (6 %), Rapsöl, Wein-Branntweinessig, Zwiebeln (2 %), jodiertes Speisesalz (Speisesalz, Kaliumjodat), Apfelsaftkonzentrat, Gewürze, Speisesalz, Dextrose, Rote-Beete-Saftkonzentrat, Säuerungsmittel [Weinsäure (L+), Citronensäure].
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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