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Backmischung Schokoflocken kuchen
K-Classis4337185384356

Backmischung Schokoflocken kuchen

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 25 Mar 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Gluten-free baking mix for a chocolate flake cake50%No flag
  • Ingredients25%No flag
  • Baking mix25%No flag
  • Corn starch12.5%No flag›
  • Sugar6.3%No flag›
  • Corn flour3.1%No flag›
  • Rice flour1.6%No flag›
  • Humectant0.8%No flag
  • Sorbitol · E4200.8%No flag
  • Baking powder0.4%No flag
  • Acid0.2%No flag›
  • Diphosphates · E4500.2%No flag
  • Raising agent0.2%No flag
  • Sodium carbonates · E5000.2%No flag
  • Thickener0.2%No flag
  • Guar gum · E4120.2%No flag
  • Flavouring<0.1%No flag
  • Table salt cocoa-containing fat glaze<0.1%No flag
  • Twitches vegetable fats<0.1%No flag
  • Palm<0.1%No flag
  • Coconut sheaNo flag
  • Fat reduced cocoa powderNo flag
  • LactoseNo flag›
  • EmulsifierNo flag
  • Lecithins · E322No flag
  • ChocolateNo flag›
  • SugarNo flag›
  • Cocoa pasteNo flag
  • Fat reduced cocoa powderNo flag
  • EmulsifierNo flag
  • Lecithins · E322No flag
  • Best before endNo flag
  • See lidNo flag
  • Store in a cool and dry placeNo flag
  • You will addNo flag
  • For the doughNo flag
  • Soft margarine and butter and 3 eggsNo flag
  • Size mNo flag
Show original label text

gluten-free baking mix for a chocolate flake cake, ingredients: baking mix: corn starch, sugar, corn flour, rice flour, humectant: sorbitol, baking powder (acidifier: diphosphates, raising agent: sodium carbonates), thickener: guar gum, flavouring, table salt cocoa-containing fat glaze (16,5%): twitches vegetable fats (palm, coconut shea), low-fat cocoa powder (3,3%), lactose, emulsifier lecithins, chocolate flakes (11%): sugar, cocoa mass (2,8%), low-fat cocoa powder (0,8%) %), emulsifier: lecithins, glazing agent: shellac product may contain traces of egg, milk, soy and nuts, best before end: see lid, store in a cool and dry place, you will add: for the dough: 150 g soft margarine or butter and 3 eggs (size m),

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 25 Mar 2026

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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