Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Steinofenbaguette
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Sourdough17.5%No flag
- Saaten9.4%No flag
- Und Cerealienmischung4.4%No flag
- Malted wheat flour<0.1%No flag
- Malted wheat flour<0.1%No flag
- Baker S yeastNo flag
- Malted wheat flourNo flag
- Ethylalkohol · E1510No flag
Show original label text
Weizenmehl, Trinkwasser, Sauerteig (Weizenmehl, Trinkwasser), Saaten - und Cerealienmischung 5% (Leinsaat, Hirse, Sonnenblumenkerne, Roggenmehl, geröstetes Gerstenmalzmehl, geröstetes Weizenmalzmehl, Hafermehl, Weizenmehl, Weizenmalzmehl), Backhefe, Meersalz, Weizengluten, Weizenmalzmehl, Ethylalkohol
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
2 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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