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K·5704000496478

Hønsesalat

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Boiled chicken meat composed of pieces of meat29%—
  • Chicken meat14.5%—
  • Chicken meat6.4%—
  • Water4.5%—›
  • Potato starch2.2%—›
  • Salt1.4%—›
  • Water23%—›
  • White asparagus17%—
  • Mushrooms14%—›
  • Canola oil7.1%—›
  • Paste4.9%—
  • Egg yolks2.5%—›
  • Mod1.3%—›
  • Starch0.6%—›
  • Broth0.3%—
  • Yeast extract0.2%—›
  • Salt<0.1%—›
  • Glucose syrup<0.1%—›
  • Dextrose<0.1%—›
  • Spice<0.1%—›
  • Salt0.2%—›
  • Concentrated lemon juice<0.1%—
  • Sugar<0.1%—›
  • Mustard<0.1%—
  • Added—
  • Antioxidant—
  • E301—
  • Stabiliser—
  • E412—
  • E415—
  • E451⚠ Low
  • Preservative—
  • E202—
  • E211⚠ Moderate
  • Acidity requiants—
  • E270—
  • E296—
Show original label text

29% boiled chicken meat composed of pieces of meat (50% chicken meat, 22% chicken meat, water, potato starch, salt), water, 17% white asparagus, 14% mushrooms, canola oil, paste, egg yolks, mod, starch, broth (yeast extract, salt, glucose syrup, dextrose, spices), salt, concentrated lemon juice, sugar, mustard flour, added: antioxidant (e301), stabilizers (e412, e415, e451), preservatives(e202, e211), acidity requiants (e270, e296),

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02CULTIVATED MUSHROOMCompoundNot assessed
  3. 03CANOLA OILCompoundNot assessed
  4. 04EGG YOLKCompoundNot assessed
  5. 05DOMPERIDONECompoundNot assessed
  6. 06OCTYLDODECYL MYRISTATECompoundNot assessed
  7. 07STARCH 1551CompoundNot assessed
  8. 08Starch, acid-hydrolyzedActiveNot assessed
  9. 09AmylodextrinCompoundNot assessed
  10. 10SOAPCompoundNot assessed
  11. 11SALTCompoundNot assessed
  12. 12SUGARCompoundNot assessed

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