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Kuoreton Nakki
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 3 Mar 2025
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Koneellisesti erotettu broileriliha53.1%No flag
- Pork meat11.7%No flag
- Pork rind5.9%No flag
- Muunnettu maissi-ja tapiokatärkkelys1.5%No flag
- Stabiliser0.7%No flag
- E4500.7%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Acidity regulator0.4%No flag
- E3260.2%No flag
- E2620.2%No flag
- Iodised salt0.2%No flag
- Spice or bell pepper<0.1%No flag
- Lihaproteiini<0.1%No flag
- FlavouringNo flag
- Nutmeg nutNo flag
- Spice or bell pepperNo flag
- SmokeNo flag
- AntioxidantNo flag
- E300No flag
- PreservativeNo flag
- E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Show original label text
Koneellisesti erotettu broileriliha (alkuperä Suomi), vesi, sianliha (alkuperä Suomi), kamara, perunajauho, muunnettu maissi - ja tapiokatärkkelys, stabilointiaine (E450), happamuudensäätöaineet (E326, E262), jodioitu suola, mausteet (paprika, korianteri, chili, valkopippuri, kurkuma), dekstroosi, lihaproteiini (sika), perunakuitu, aromit (chili, muskottipähkinä, paprika, savu), hapettumisenestoaine (E300), säilöntäaine (E250). Lihapitoisuus 15%, lihaa ja lihaan verrattavia valmistusaineita yhteensä 65%.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
3 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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