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Kameda, baked frosted rice snacks, maple
Greenveil's read: consider avoiding.
- Critical
- Rice53.3%—›
- Sugar12.5%—›
- Vegetable oil12.5%—›
- Canola oil6.3%—›
- Corn oil3.1%—›
- Rice oil1.6%—›
- Soya lecithin1.6%—›
- Corn starch10.8%—›
- Potato starch5.4%—›
- Modified tapioca starch2.7%—
- Trehalose1.4%—›
- Sea salt0.5%—›
- Maple sugar0.4%—›
- Contains 1% less of0.2%—
- Brown sugar0.2%—›
- Whey protein0.1%—›
- E150a<0.1%—
- Soya lecithin<0.1%—›
- Natural maple flavouring<0.1%—
- Shell calcium<0.1%—
- Ammonia caramel (E150C)⚠ Moderate
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Rice, sugar, vegetable oil (canola oil, corn oil, rice oil and soy lecithin), corn starch, potato starch, modified tapioca starch, trehalose, sea salt, maple sugar, contains 1% less of: brown sugar, whey protein, caramel color, soy lecithin, natural maple flavor, shell calcium.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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