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Risotto porcini e zafferano
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 17 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Riso parboiled88%No flag
- Preparazione di olio di semi di girasole in polvere6%No flag
- Olio di semi di girasole3%No flag
- Sciroppo di glucosio1.5%No flag
- Proteine del latte1.5%No flag
- Fecola di patate3%No flag
- Proteine vegetali idrolizzate1.5%No flag
- Funghi porcini1.5%No flag
- Boletus edulis e relativo gruppo1.5%No flag
- SaleNo flag
- Estratto di lievitoNo flag
- CipollaNo flag
- AromiNo flag
- Funghi champignonsNo flag
- ZafferanoNo flag
Show original label text
88% riso parboiled (origine: Italia), 12% salsa [preparazione di olio di semi di girasole in polvere (olio di semi di girasole, sciroppo di glucosio, proteine del latte), fecola di patate, proteine vegetali idrolizzate, 10% funghi porcini (Boletus edulis e relativo gruppo), sale, estratto di lievito, cipolla, aromi, funghi champignons (Agaricus bisporus), 0,3% zafferano].
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
2 items
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