Declared allergens
This product declares Mustard.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Quinoa de Vendée, tomates, carottes et cumin
Greenveil's read: looks good. Food health low.
- Low
Allergens
- Mustard
Declared on pack via Open Food Facts · updated 17 Mar 2026
Ingredients
- Quinoa25%No flag
- Orig12.5%No flag
- France6.3%No flag
- Orig1.6%No flag
- France1.6%No flag
- Huile de tournesol vierge première pression à froid0.4%No flag
- Orig0.2%No flag
- Sud-Ouest0.2%No flag
- Unrefined sea salt0.2%No flag
- Curry<0.1%No flag
- Split pea<0.1%No flag
- MustardNo flag
- Hot chili peppersNo flag
- Virgin olive oil<0.1%No flag
Show original label text
Tomates, quinoa (25% (orig. France), carottes (orig. France), poivrons verts, oignons, huile de tournesol vierge première pression à froid (orig. Sud-Ouest), sel marin non raffiné, curry (coriandre, pois chiches, pois cassés, cumin, fenugrec, curcuma, moutarde, piment fort), huile d'olive vierge première pression à froid. *Ingrédients issus de l'agriculture biologique.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 4 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
11 items
Your context
Recent scans
See allProducts you open appear here on this device.