Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Greek Pasta à la sauce tomate
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Pasta36%No flag
- Durum wheat semolina pasta21.6%No flag
- Barn eggs3.6%No flag
- Cherry tomato15.3%No flag
- Goat cheese10.2%No flag
- Sheep5%No flag
- Feta5%No flag
- Tomato pureeNo flag
- Iodised saltNo flag
- Wild garlicNo flag
Show original label text
Pâtes 36% (semoule de _blé_ dur, eau, _œufs_ d'élevage au sol, huile d'olive, sel de cuisine), tomates, tomates cerises, eau, _fromage_ de chèvre et de brebis 5% (feta AOP [Grèce]), oignons, olives 4% (olives noires, eau, sel marin), huile d'olive, purée de tomates, sucre, sel de cuisine iodé, ail, ail des ours, origan, épices
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
4 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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