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Rødvinssauce
Karolines Køkken®5711953074110

Rødvinssauce

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Ammonia caramel).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 3 Oct 2025

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Oksebouillon53.7%No flag
  • Water27.5%No flag›
  • Salt13.1%No flag›
  • Natural flavouring6.5%No flag
  • Sugar0.8%No flag›
  • Corn starch0.8%No flag›
  • Meat0.8%No flag
  • Oksefedt0.8%No flag
  • Onion0.8%No flag›
  • Rosmarinekstrakt · E3922.5%No flag
  • Cream24%No flag›
  • Modified potato starch12%No flag
  • Rødvinsekstrakt1.7%No flag
  • Sugar0.8%No flag›
  • Colour0.8%No flag
  • E150c · E150a0.8%Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Black pepper0.8%No flag›
  • UHT-behandlet6.2%No flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Oksebouillon (vand, salt, naturlig aroma, sukker, majsstivelse, kødekstrakt, oksefedt, løg, rosmarinekstrakt), fløde, modificeret kartoffelstivelse, rødvinsekstrakt (1,7%), sukker, farve (E150c), sort peber, UHT-behandlet,

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 3 Oct 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 1 not assessed

1 of 3 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

9 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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