Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Altenburger Ziegenkäse
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 25 Mar 2026
Ingredients
- Cow S milk70.5%No flag
- Mindestens 15 % pasteurisierte Ziegenmilch14.8%No flag
- Säuerungs0.9%No flag
- Und Schimmelkulturen0.9%No flag
- Microbial rennet11.1%No flag
Show original label text
pasteurisierte Kuhmilch, mindestens 15 % pasteurisierte Ziegenmilch, Salz, Kümmel, Säuerungs - und Schimmelkulturen, mikrobielles Lab.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 2 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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