Declared allergens
This product declares Fish, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Katsu sauce
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Fish
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Ketchup23.4%No flag
- Tomato concentrate11.7%No flag
- Natural flavouring0.8%No flag
- Worcestershire sauce11.7%No flag
- Natural flavouringNo flag
- Light soy sauce5.9%No flag
- To retain freshness0.2%No flag
- Lactic acid · E270<0.1%No flag
- Sulfur dioxide · E220<0.1%No flag
- To retain color<0.1%No flag
- Shiitake mushroomsNo flag
Show original label text
Water, ketchup (tomato concentrate, vinegar, sugar, salt, onion, spice, natural flavors), worcestershire sauce (vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavors, chili pepper extract), light soy sauce (water, wheat, soybeans, salt, alcohol [to retain freshness], vinegar, lactic acid), onion, apple, carrot, vinegar, peach, raisin, pitted prunes (plum, sulfur dioxide [to retain color]), spices, sugar, salt, kombu (kelp), shiitake mushrooms.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
16 items
Your context
Recent scans
See allProducts you open appear here on this device.