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Gingerbread Donuts
katzSnacks · 0859594006321

Gingerbread Donuts

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Calcium phosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Egg

Declared on pack via Open Food Facts · updated 14 Nov 2025

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Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Flour blend52.6%No flag
  • Corn starch27.2%No flag›
  • White rice flour12.7%No flag
  • Tapioca flour12.7%No flag
  • Sugar15%No flag›
  • Water15%No flag›
  • Icing sugar8.7%No flag
  • Sugar4.3%No flag›
  • Tapioca starch4.3%No flag
  • Palm oil4.3%No flag›
  • Eggs2.2%No flag›
  • Canola oil1.1%No flag›
  • Molasses0.5%No flag›
  • Crystalized ginger0.3%No flag
  • Ginger0.1%No flag›
  • Cane sugar0.1%No flag›
  • Baking powder0.1%No flag
  • Sodium acid pyrophosphate · E450i<0.1%No flag
  • E500ii<0.1%No flag
  • Monocalcium phosphate · E341i<0.1%No flag
  • Corn starch<0.1%No flag›
  • Salt<0.1%No flag›
  • Xanthan gum · E415<0.1%No flag
  • Agar · E406<0.1%No flag
  • Calcium carbonate · E170iNo flag
  • Calcium sulfate · E516No flag
  • CinnamonNo flag›
  • Ginger powderNo flag›
  • Sunflower lecithinNo flag›
  • Natural flavouringNo flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

GLUTEN FREE FLOUR BLEND (CORN STARCH, WHITE RICE FLOUR, TAPIOCA FLOUR), SUGAR, WATER, POWDERED SUGAR (SUGAR, TAPIOCA STARCH), PALM OIL, EGGS, CANOLA OIL, MOLASSES, CRYSTALIZED GINGER (GINGER, CANE SUGAR), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, CORN STARCH), SALT, XANTHAN GUM, AGAR, CALCIUM CARBONATE, CALCIUM SULFATE, GROUND CINNAMON, GROUND GINGER, SUNFLOWER LECITHIN, NATURAL FLAVOR.

Alerts

Declared allergens

This product declares Egg.

Declared on pack via Open Food Facts · updated 14 Nov 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

6 low · 4 not assessed

4 of 10 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

21 items

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