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  3. Kauffer's 16 Apéro Canapés
Kauffer's   16 Apéro Canapés
Kauffer's·Sandwiches · 3273310143164

Kauffer's 16 Apéro Canapés

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Wheat flour42.8%—›
  • Margarine21.8%—›
  • Fat11%—
  • Palm oil5.6%—›
  • Colza oil5.4%—›
  • Water5.4%—›
  • Salt0.6%—›
  • Emulsifier0.6%—
  • E4710.6%—
  • Acid0.6%—›
  • E3300.6%—
  • Preservative0.6%—
  • E2000.6%—
  • Colour0.6%—
  • E1600.6%—
  • Flavouring2.4%—
  • Soft white cheese15.2%—
  • Water11.2%—›
  • Cheese5.6%—›
  • Chorizo2.2%—
  • Pork meat1.2%—
  • Pork fat0.5%—›
  • Herbs and spices0.2%—
  • Salt0.1%—›
  • Dextrose<0.1%—›
  • Emulsifier<0.1%—
  • E450<0.1%⚠ Low
  • Natural flavouring<0.1%—
  • Antioxidant—
  • Vitamin C—›
  • Preservative—
  • E250⚠ High
  • Cooked ham1.2%—
  • Ham0.7%—
  • Water0.3%—›
  • Glucose syrup0.1%—›
  • Salt<0.1%—›
  • E428<0.1%—
  • Lactose<0.1%—›
  • Dextrose—›
  • Stabiliser—
  • E450⚠ Low
  • E407⚠ Low
  • Flavouring—
  • Preservative—
  • E301—
  • E250⚠ High
  • Smoked pork belly—
  • Pork breast<0.1%—
  • Salt—›
  • Dextrose—›
  • Spice—›
  • Smoke flavouring—
  • Arômes conservateurs—
  • E301—
  • E250⚠ High
  • Leek—›
  • Modified starch0.5%—›
  • Mélange de champignons—
  • Mushroom—›
  • Cep—
  • Cèpes—
  • Pholiota—
  • Shiitaké—
  • Milkcap—
  • Antioxidant—
  • E222⚠ Moderate
  • Double concentrated tomato0.4%—
  • Tomato0.4%—›
  • Salt—›
  • Fines herbes—
  • Parsley—›
  • Chives—
  • Tarragon—›
  • Salt0.1%—›
  • Garlic<0.1%—›
  • Déshydraté—
  • Natural flavouring—
  • Garlic—›
  • Celery—›
Show original label text

Farine de blé, margarine (huiles de graisses de palme et de colza, eau, sel, émulsifiant: E471, acidifiant: acide citrique, conservateur: acide sorbique, colorant: caroténoides, arôme), fromage frais (lait), eau, fromage râpé (lait), chorizo 2,2% (viande de porc, gras de porc, épices et plantes aromatiques, sel, dextrose, émulsifiant: E450, arômes naturels, antioxydant: E300, conservateur: E250), jambon cuit 1,6% (jambon de porc, eau, sirop de glucose, sel, gélatine, lactose, dextrose, stabilisants: E450, E407, arômes, conservateurs: E301, E250), poitrine de porc fumée 1,2% (poitrine de porc, sel, dextrose, épices, arôme de fumée, arômes conservateurs: E301, E250), poireau 1,4%, amidon modifié, mélange de champignons 1% (champignons, bolets, cèpes, pholiotes, shiitaké, lactaires, antioxydant: sulfite acide de sodium), double concentré de tomate (tomate, sel), fines herbes 0,8% (persil, ciboulette, estragon), sel, ail, déshydraté 0,2%, arôme naturel, extrait naturel d'ail. Peut contenir des traces de: moutarde crustacés, mollusques, poisson, céléri.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02MargarineCompoundNot assessed
  3. 03AQUAHydrationNot assessed
  4. 04Cheese, Cheddar, ext.CompoundNot assessed
  5. 05LEEKCompoundNot assessed
  6. 06Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  7. 07SALTCompoundNot assessed
  8. 08GARLICCompoundNot assessed
  9. 09CELERYCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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