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Kauffer's Elsässer mini Flammkuchen L'original
Greenveil's read: consider avoiding.
- Critical
- Precooked pasta50%—
- Wheat flour25%—›
- Water12.5%—›
- Margarine12.5%—›
- Vegetable oil and fat6.3%—
- Palm oil3.1%—›
- Colza oil3.1%—›
- Water3.1%—›
- Salt1.6%—›
- Flavouring0.8%—
- Colour0.4%—
- E160z0.4%—
- Sugar25%—›
- Salt12.5%—›
- Séré12.5%—
- Cream—›
- Produit fumé à base de viande de porc "lard"—
- Pork meat—
- E250⚠ High
- Salt—›
- Preservative—
- E250⚠ High
- Dextrose—›
- Spice—›
- Flavouring—
- Antioxidant—
- E301—
- Onion—›
- Water—›
- Wheat flour—›
- Salt—›
- Colza oil—›
- Modified starch—›
- E1422—
- Potato—›
- E1414—
- Potato—›
- Corn—›
- E428—
- Pork gelatin—
- Yeast—›
Show original label text
Pâte précuite ( farine de froment, eau, margarine [graisses et huiles végétales [palme, colza] eau, sel de cuisine, arôme, colorant [E160z]), sucre, sel de cuisine), séré 16 %, (lait), crème 11 %, produit fumé à base de viande de porc "lard" 9 %, ( viande de porc, sel nitrité [ sel de cuisine, conservateur [E250]), dextrose, épices, arômes, antioxydant, [E301]), oignons 9 %, eau, farine de froment, sel de cuisine, huile de colza, amidons modifiés (E1422 [ pomme de terre], E 1414 [ pomme de terre, maïs]), gélatine alimentaire (porc), levure
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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