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Kaukauna·Undefined · 0017003108534

Spreadable Cheese

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • PASTEURIZED MILK and CREAM52.5%—
  • Water23.8%—›
  • Soya bean11.9%—›
  • Canola oil5.9%—›
  • Corn syrup solids3%—›
  • CONTAINS 2% and LESS OF VINEGAR1.5%—
  • Vegetable0.7%—
  • Red bell pepper0.4%—›
  • Onion0.2%—›
  • Carrot<0.1%—›
  • Celery<0.1%—›
  • Egg yolk0.4%—›
  • Modified corn starch0.2%—›
  • Salt<0.1%—›
  • Hydrolysed corn protein<0.1%—
  • Autolyzed yeast extract<0.1%—›
  • Natural flavouring<0.1%—
  • Dextrose—›
  • Onion—›
  • Garlic—›
  • E200—
  • E211⚠ Moderate
  • Preservative—
  • Spice—›
  • E160c—
Show original label text

PASTEURIZED MILK AND CREAM, WATER, SOYBEAN AND/OR CANOLA OIL, CORN SYRUP SOLIDS, CONTAINS 2% OR LESS OF VINEGAR, DEHYDRATED VEGETABLES (RED BELL PEPPER, ONION, CARROT, CELERY), EGG YOLK, MODIFIED CORN STARCH, SALT, HYDROLYZED CORN PROTEIN, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR, DEXTROSE, ONION AND GARLIC POWDER, SORBIC ACID AND SODIUM BENZOATE (TO PROTECT FLAVOR), SPICES, PAPRIKA EXTRACT.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02SOYBEANCompoundNot assessed
  3. 03CANOLA OILCompoundNot assessed
  4. 04CORN SYRUPCompoundNot assessed
  5. 05Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  6. 06EGG YOLKCompoundNot assessed
  7. 07HETASTARCHCompoundNot assessed
  8. 08SALTCompoundNot assessed
  9. 09autolyzed yeast extractCompoundNot assessed
  10. 10GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  11. 11GLUCOSECompoundNot assessed
  12. 12DEXTROSECompoundNot assessed
  13. 13ONIONCompoundNot assessed
  14. 14GARLICCompoundNot assessed
  15. 15SPICECompoundNot assessed

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