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Farine de riz brun*, eau. (*issu de l'agriculture biologique). Pour 100g de pâtes crues, faites bouillir 1 litre d'eau. Versez les pâtes et maintenez l'eau à ébullition pendant 8-9 minutes. NL-Glutenvrije bruine rijst penne. Ingrediënten: bruine rijstmeel, water. (*uit biologische landbouw). Breng 1 liter water aan de kook voor 100g rauwe pasta. Giet de pasta erbij en laat 8-9 minuten koken. EN-Gluten-free brown rice penne. Ingredients: brown rice flour*, water. (*from organic farming). For 100g of raw pasta, boil 1 liter of water. Pour in the pasta and keep the water boiling for 8-9 minutes. FIED BY
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