Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 24 May 2026
Alfredo kraft dinner
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 24 May 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pasta from wheat52.8%No flag
- Cheese sauce dried whey23.6%No flag
- Parmigiano reggiano5.9%No flag
- Cheddar cheese3%No flag
- Natural flavouring0.8%No flag
- Sodium phosphates · E3390.8%No flag
- Citric acid · E3300.8%No flag
- Skimmed milk powder0.8%No flag
- Tocopherols · E3060.5%No flag
- Lactic acid · E2700.5%No flag
Show original label text
Pasta from _wheat_, cheese sauce dried whey(from _milk_), cheese (parmesan cheese, cheddar cheese, blue cheese), salt, dried cream, natural flavours, modified corn starch, butter, dried buttermilk, onion powder, garlic powder,sodium phosphates, dried parsley, spices, citric acid, skimmed milk powder, tocopherols, lactic acid.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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