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- Chili pepper40%—›
- Water31.8%—›
- Vinegar22.6%—›
- Salt0.3%—›
- Cane sugar0.3%—›
- Stabiliser0.3%—
- Modified starch0.3%—›
- E14420.3%—
- Garlic0.3%—›
- Preservative4.4%—
- E2024.4%—
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PIMENTS (40%), Eau, Vinaigre, sel, sucre de canne, stabilisant: Amidon modifié (E1442), Ail, Conservateur (E202)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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