Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 1 Oct 2022
Graham pie crust
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 1 Oct 2022
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Niacin · E37512.3%No flag
- Vitamin b2 · E1011.5%No flag
- Riboflavin · E1011.5%No flag
- Tbhq · E3190.2%No flag
- Graham flour14.5%No flag
- Raising agent0.8%No flag
- E500ii0.4%No flag
- Sodium acid pyrophosphate · E450i0.2%No flag
- Monocalcium phosphate · E341i0.2%No flag
Show original label text
enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), (palm oil, palm kernel oil, tbhq), sugar, graham flour, corn syrup, molasses, 2% salt, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), malt extract, soy lecithin.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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