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- Lait de vache demi-écrémé pasteurisé fermenté avec des ferments de kefir59.3%—
- Water21.4%—›
- Sugar4.7%—›
- Red fruits2%—
- Strawberry1.3%—›
- Cherry0.3%—›
- Redcurrant0.3%—
- Stabiliser1%—
- E440a1%—
- Natural flavouring1%—
- Concentrated black carrot1%—
- Lemon extract1%—›
- + Ferments de kéfir contiennent entre autres1%—
- Lactobacillus acidophilus1%—›
- Lactobacillus rhamnosus1%—›
- Lactococcus lactis1%—›
- NTS Streptococcus thermophilus1%—
- ARDS Pour les4.6%—
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Lait de vache demi-écrémé pasteurisé fermenté avec des ferments de kefir, eau, sucre, purée de fruits rouges (2%) (fraise, cerise, groseille), stabilisant (pectine), arômes naturels, concentré de carotte violette, concentré de citron. + Ferments de kéfir contiennent entre autres: Lactobacillus acidophilus, Lactobacillus rhamnosus, Lactococcus lactis, NTS Streptococcus thermophilus. ARDS Pour les
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