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Nutri grain soft bake breakfast bars
Kellogg's0038000264023

Nutri grain soft bake breakfast bars

Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Calcium phosphates).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 26 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Crust51.2%No flag
  • Oats51.2%No flag›
  • Flour24.4%No flag›
  • Wheat flour12.2%No flag›
  • Niacin · E3756.1%No flag
  • Reduced iron3.1%No flag›
  • Vitamin b₁1.5%No flag
  • Thiamin mononitrate1.5%No flag›
  • Vitamin b₂0.8%No flag
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag›
  • Whole wheat flour12.2%No flag
  • Soya oil6.1%No flag›
  • Sugar3.1%No flag›
  • Dextrose1.5%No flag›
  • Fructose0.8%No flag›
  • Calcium carbonate · E170i0.4%No flag
  • Vegetable glycerin0.2%No flag
  • Invert sugar<0.1%No flag›
  • Whey<0.1%No flag›
  • Solug rn fiber<0.1%No flag
  • Salt<0.1%No flag›
  • Cellulose · E460No flag
  • Natural flavouringNo flag
  • Potassium bicar teNo flag
  • Vitamin and mineral blendNo flag
  • SaltNo flag›
  • Niacinamide · E375No flag
  • Reduced ronNo flag
  • Zinc oxideNo flag›
  • Retinyl palmitateNo flag›
  • Vitamin b₁ thiamin hydrochlorideNo flag
  • VitaminsNo flag›
  • B6 pyridoxine hydrochlorideNo flag
  • Vitamin b₂No flag
  • Riboflavin · E101No flag
  • Wheat branNo flag›
  • Mono- and diglycerides · E471No flag
  • Soya lecithinNo flag›
  • Wheat glutenNo flag›
  • Carrageenan · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Guar gum · E412No flag
  • FillingNo flag
  • Invert sugarNo flag›
  • Vegetable glycerinNo flag
  • Corn syrupNo flag›
  • SugarNo flag›
  • Strawberry pureeNo flag
  • Butternut squashNo flag›
  • Modified food starchNo flag›
  • Sodium citrateNo flag›
  • Citric acid · E330No flag
  • Natural flavouringNo flag
  • Sodium alginate · E401No flag
  • Vegetable pigmentNo flag
  • E341iiNo flag
  • Methylcellulose · E461No flag
  • Concentrated lemon juiceNo flag
  • IngredientsNo flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

crust: whole grain oats, enriched flour (wheat flour, niacin, reduced iron, vitamin b₁ (thiamin mononitrate), vitamin b₂ (riboflavin), folic acid), whole wheat flour, soybean oil, sugar, dextrose, fructose, calcium carbonate, vegetable glycerin, invert sugar, whey. solug rn fiber, salt, cellulose, natural flavor, potassium bicar te, vitamin and mineral blend (salt, niacinamide, reduced ron, zinc oxide, vitamin a palmitate, vitamin b₁ thiamin hydrochloride), vitamin b6 pyridoxine hydrochloride), vitamin b₂ (riboflavin), wheat bran, mono-and diglycerides, soy lecithin, wheat gluten, carrageenan, guar gum, filling: invert sugar, vegetable glycerin, corn syrup, sugar, strawberry puree concentrate, butternut squash puree, modified food starch, sodium citrate, citric acid, natural flavor, sodium alginate, vegetable juice for color, dicalcium phosphate, methylcellulose, lemon juice concentrate. contains wheat, milk and soy ingredients.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 26 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

7 low · 9 not assessed

9 of 16 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

43 items

Your context

Through your lens

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A balanced day-to-day read across overall concern and fit.

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