Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 18 Mar 2026
Pop Tarts Frosted Strawberry Sensation 8 x
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 18 Mar 2026
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Sirop de Sucre Transformé6.9%No flag
- ColourNo flag
- Annatto · E160bLow
Natural colour; occasional allergic/intolerance reactions.
- Extrait de Paprika · E160cNo flag
- Poudre à lever carbonate hydrogène de SodiumNo flag
- Diphosphates · E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Phosphate de Calcium · E341Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Acide Citrique · E330No flag
- Acidity regulatorNo flag
- Gelling agentNo flag
- Pectine · E440aNo flag
- StabiliserNo flag
- Gomme Xanthane · E415No flag
- EmulsifierNo flag
- Gelling agentNo flag
- Pectine · E440aNo flag
- Niacine · E375No flag
- Vitamine B2 · E101No flag
- Riboflavine · E101No flag
Show original label text
Farine de _Blé_, Sirop de Glucose, Sucre, Dextrose, Huile de Palme, Sirop de Sucre Transformé, Fraise (7 %), amidon de Blé, Pomme, Sel, Colorant (Betterave Rouge, Annatto, Extrait de Paprika), poudre à lever carbonate hydrogène de Sodium, diphosphates, Phosphate de Calcium), Acide Citrique, Régulateur d'Acidité (Citrate de Sodium), Gélatine de Bœuf, Agent Gélifiant (Pectine), Maltodextrine, Stabilisant (Gomme Xanthane), émulsifiant (Lécithine de _Soja_), Amidon Modifié, jus de carotte, Agent Gélifiant (Pectine), Niacine, fer réduit, Vitamine B1 (Thiamine), Vitamine B2 (Riboflavine, acide folique).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- MaltodextrinModerate concern
- Reduced IronModerate concern
6 of 15 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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