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KellogsSnacks · 0038000129575

Toaster pastries, blue raspberry

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

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Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. TartrazineHigh concernSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Brilliant blue FCFModerate concernSynthetic dye; allergic-type reactions reported in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic dye; allergic-type reactions reported in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Flour51.8%No flag›
  • Wheat flour26.2%No flag›
  • Niacin · E37512.8%No flag
  • Reduced iron6.4%No flag›
  • Thiamin3.2%No flag›
  • Thiamin mononitrate3.2%No flag›
  • Vitamin b2 · E1011.6%No flag
  • Riboflavin · E1011.6%No flag
  • Folic acid1.6%No flag›
  • Corn syrup24.1%No flag›
  • High fructose corn syrup12.1%No flag›
  • Sugar6%No flag›
  • Dextrose3%No flag›
  • Soya bean1.5%No flag›
  • Palm oil0.8%No flag›
  • With tbhq for freshness0.8%No flag
  • Contains two percent and less of wheat starch0.4%No flag
  • Dried apple0.2%No flag
  • Wheat flour<0.1%No flag›
  • Salt<0.1%No flag›
  • Raising agent<0.1%No flag
  • E500ii<0.1%No flag
  • Sodium acid pyrophosphate · E450iNo flag
  • Monocalcium phosphate · E341iNo flag
  • Citric acid · E330<0.1%No flag
  • Gelatin · E428No flag
  • Malic acid · E296No flag
  • ColourNo flag
  • Xanthan gum · E415No flag
  • Soya lecithinNo flag›
  • Blue 1 lake · E133Moderate

    Synthetic dye; allergic-type reactions reported in sensitive individuals.

  • Pectin · E440aNo flag
  • Natural and artificial flavouringNo flag
  • Niacinamide · E375No flag
  • Reduced ironNo flag›
  • Yellow 5 lake · E102High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • Retinyl palmitateNo flag›
  • Vitamin b6No flag›
  • Pyridoxine hydrochlorideNo flag›
  • Vitamin b2 · E101No flag
  • Riboflavin · E101No flag
  • ThiaminNo flag›
  • Thiamin hydrochlorideNo flag›
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), corn syrup, high fructose corn syrup, sugar, dextrose, soybean and palm oil (with tbhq for freshness), contains two percent or less of wheat starch, dried apples, bleached wheat flour, salt, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), citric acid, gelatin, malic acid, color added, xanthan gum, soy lecithin, blue 1 lake, pectin, natural and artificial flavor, niacinamide, reduced iron, yellow 5 lake, vitamin a palmitate, vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), vitamin b1 (thiamin hydrochloride).

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 6 low · 7 not assessed

7 of 14 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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