Skip to content
Saving recent analysis
No image yet
Kemps, Kemps LlcDesserts · 0041483041067

Kemps, frozen yogurt, strawberry cheesecake

Greenveil's read: consider avoiding. Food health critical · 6 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

6 additives on this label are on our additives-of-concern list.

  1. Allura red ACHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Brilliant blue FCFModerate concernSynthetic dye; allergic-type reactions reported in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic dye; allergic-type reactions reported in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Phosphoric acidMinor concernAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  6. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Yogurt50.9%No flag›
  • Skimmed milk50.9%No flag
  • Sweet cream buttermilk24.5%No flag›
  • Sugar12%No flag›
  • Corn syrup6.3%No flag›
  • Cultured skim milk3.1%No flag
  • Cream1.6%No flag›
  • Cheesecake flavor base0.8%No flag
  • Water0.4%No flag›
  • Sugar0.2%No flag›
  • Cream cheese<0.1%No flag
  • Sour cream<0.1%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Natural flavouring<0.1%No flag
  • Salt<0.1%No flag›
  • Pectin · E440a<0.1%No flag
  • Whey0.4%No flag›
  • Strawberry puree0.2%No flag
  • Strawberry<0.1%No flag›
  • Sugar<0.1%No flag›
  • Natural flavouring<0.1%No flag
  • Mono- and diglycerides · E471<0.1%No flag
  • Carob bean gum · E410<0.1%No flag
  • Tapioca starch-modified<0.1%No flag
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Carrageenan · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Strawberry swirlNo flag
  • Corn syrupNo flag›
  • StrawberryNo flag›
  • SugarNo flag›
  • Natural flavouringNo flag
  • Modified corn starchNo flag›
  • High fructose corn syrupNo flag›
  • Pectin · E440aNo flag
  • Citric acid · E330No flag
  • Sodium citrateNo flag›
  • Phosphoric acid · E338Low

    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.

  • Malic acid · E296No flag
  • Red 40 · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Blue 1 · E133Moderate

    Synthetic dye; allergic-type reactions reported in sensitive individuals.

  • Graham crunchNo flag
  • Graham piecesNo flag
  • Wheat flourNo flag›
  • Wheat flourNo flag›
  • Niacin · E375No flag
  • Reduced ironNo flag›
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • Folic acidNo flag›
  • SugarNo flag›
  • Whole wheat flourNo flag
  • Palm oilNo flag›
  • MolassesNo flag›
  • SaltNo flag›
  • E500iiNo flag
  • Caramel color · E150aNo flag
  • Coconut oilNo flag›
  • SugarNo flag›
  • Natural flavouringNo flag
  • SaltNo flag›
  • Sorbic acid · E200No flag
  • White chocolateNo flag
  • Red confection curlsNo flag
  • SugarNo flag›
  • Cocoa butterNo flag›
  • MilkNo flag›
  • Red 40 lake · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Skimmed milkNo flag
  • Soya lecithinNo flag›
  • Vanilla extractNo flag›
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Frozen yogurt: skim milk, sweet cream buttermilk, sugar, corn syrup, cultured skim milk, cream, cheesecake flavor base (water, sugar, cream cheese [cultured milk and cream, salt, enzymes], natural flavor, salt, pectin), whey, strawberry puree (strawberries, sugar), natural flavor, mono and diglycerides, carob bean gum, tapioca starch-modified, cellulose gum, carrageenan. strawberry swirl: corn syrup, strawberries, sugar, natural flavor, modified corn starch, high fructose corn syrup, pectin, citric acid, sodium citrate, phosphoric acid, malic acid, red 40, blue 1. graham crunch: graham pieces (enriched bleached wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, whole wheat flour, palm oil, molasses, salt, sodium bicarbonate, caramel color), coconut oil, sugar, natural flavor, salt, sorbic acid. white chocolate and red confection curls: sugar, cocoa butter, milk, red 40 lake, skim milk, soy lecithin, vanilla extract.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

6 moderate · 5 low · 10 not assessed

10 of 21 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

No product image yet

Pending enrichment

Ingredient content

Normalized label parsed

55 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.