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Farine de blé, beurre pâtissier 25%, œufs entiers frais 23% - sucre - stabilisant: glycérol - lait en poudre écrémé - poudres à lever : diphosphates, carbonates de sodium - sel de Guérande 0,6% - Emulsifiant : mono - et diglycérides d'acides gras - arôme - colorant : caroténoïdes.
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Per-ingredient concern · chemical identity, not food safety
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