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- Modified wheat starch53.6%—
- Wheat gluten23.2%—›
- Oat fibre11.6%—
- Wheat protein isolate5.8%—
- Inulin2.9%—›
- Water1.5%—›
- Yeast0.7%—›
- Soya oil0.4%—›
- Salt0.2%—›
- Distilled vinegar0.1%—›
- E300<0.1%—
- E200<0.1%—
- Enzyme<0.1%—›
- Sesame<0.1%—
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modified wheat starch, wheat gluten, oat fiber, wheat protein isolate, inulin, water, yeast, soybean oil, salt, distilled vinegar, ascorbic acid, sorbic acid, enzymes, sesame flour
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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