Declared allergens
This product declares Dairy, Egg, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 1 Oct 2025
Salted caramel almond ice cream bar
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Soy
- Tree nuts
Declared on pack via Open Food Facts · updated 1 Oct 2025
Ingredients
- Chicory fibre6%No flag
- Erythritol · E9680.4%No flag
- Buttermilk PowderNo flag
- Cocoa Processed with AlkaliNo flag
- Skimmed milk powderNo flag
- Tapioca StarchNo flag
- Natural flavouringNo flag
- Locust Bean Gum · E410No flag
- Pectin · E440aNo flag
- Guar Gum · E412No flag
- Steviol Glycosides · E960No flag
- Monk Fruit ExtractNo flag
- Annatto · E160bNo flag
Show original label text
Water, Cream, Allulose, Chicory Root Fiber, Coconut Oil, Almonds, Whole Milk Powder, Erythritol, Milk Protein Concentrate, Egg Yolks, Milkfat, Unsweetened Chocolate, Olive Oil, Buttermilk Powder, Cocoa Processed with Alkali, Skim Milk Powder, Tapioca Starch, Sea Salt, Natural Flavors, Safflower Oil, Locust Bean Gum, Soy Lecithin, Pectin, Guar Gum, Steviol Glycosides, Monk Fruit Extract, Annatto Extract
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 15 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
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