Declared allergens
This product declares Dairy, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 2 May 2026
Kinder Chocolate Ice Cream
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).
- Critical
Allergens
- Dairy
- Soy
- Tree nuts
Declared on pack via Open Food Facts · updated 2 May 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Glace au lait58.8%No flag
- Aromatisée20.6%No flag
- Avec enrobage au lait20.6%No flag
- Chocolat supérieur au laitNo flag
- IngrédientsNo flag
- Skimmed milkNo flag
- Skimmed milk powderNo flag
- Chocolat supérieur au LAITNo flag
- Skimmed milk powderNo flag
- Cocoa pasteNo flag
- EmulsifierNo flag
- Lécithines · E322No flag
- Vegetable fatNo flag
- EmulsifierNo flag
- Mono- et diglycérides d'acides gras · E471No flag
- Lécithines · E322No flag
- StabiliserNo flag
- Carob seed flourNo flag
- Gomme guar · E412No flag
- Carraghénanes · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- FlavouringNo flag
- Pistachio nutsNo flag
Show original label text
Glace au lait (58,8%) aromatisée, avec enrobage au lait (31,2%) et chocolat supérieur au lait. Ingrédients: LAIT écrémé reconstitué 31,5%, sucre, LAIT écrémé en poudre 12,5%, chocolat supérieur au LAIT 10% (sucre, beurre de cacao, LAIT écrémé en poudre, pâte de cacao, BEURRE concentré, émulsifiants (lécithines [SOJA)), vanilline), CREME pasteurisée, graisses végétales (palme, coco), BEURRE, sirop de glucose, huile de tournesol, BEURRE concentré, émulsifiants (mono - et diglycérides d'acides gras, lécithines [SOJA]), stabilisants (farine de graines de caroube, gomme guar, carraghénanes), arômes. Peut contenir CEUF, AMANDES, NOISETTES, NOIX, NOIX DE PECAN, PISTACHES et NOIX DE MACADAMIA.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- VanillinHigh concern
- SugarLow concern
- Cocoa ButterLow concern
8 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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