Image cache
Greenveil proxy cache
Asset write on fetch
- Onions52%—›
- Flour24%—›
- Wheat flour12%—›
- Nacin6%—
- Reduced iron3%—›
- Thiamin mononitrate1.5%—›
- E1010.8%—
- Foucacio0.4%—
- Vegetable oil0.2%—›
- Sunflower vegetable oil<0.1%—›
- Safflower vegetable oil<0.1%—
- Woodfired garlic seasoning<0.1%—
- Salt<0.1%—›
- Onion<0.1%—›
- Garlic<0.1%—›
- Spice—›
- Sea salt—›
- Natural smoke flavouring—
- Chili pepper—›
- Chili pepper—›
- Paprika—›
- Rice—›
- Sunflower oil—›
- Produced for p<0.1%—
- K<0.1%—
- Kinder co<0.1%—
- Inc—
- Walnut creek—
- Ca 94596 product of mexico—
- 2—
- Heat s cooking oil minutes—
- Ad cook 5 to 7—
- 3—
- Melt bu add kinder's minutes—
- Stir—
- Cream an—›
- Re—›
- 4—
- Heat a la add green bea add to mushro—
- 5—
- Transfer to for 20 minutes fried onions a 5 minutes—
- Allow rving—
Show original label text
onions, enriched flour (wheat flour, nacin, reduced iron, thiamine mononitrate, riboflavin, foucacio, vegetable oil (sunflower and/or safflower), woodfired garlic seasoning (salt, onion, garlic, spices, sea salt, natural smoke flavor, chili powder, chili pepper, paprika, rice concentrate, sunflower oil) dehydrated contains: wheat produced for p,k, kinder co, inc, walnut creek, ca 94596 product of mexico [2] heat s cooking oil minutes, ad cook 5 to 7 [3] melt bu add kinder's minutes, stir and cream an thickened, re [4] heat a la add green bea add to mushro [5] transfer to for 20 minutes fried onions a 5 minutes, allow rving
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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